- is the breakdown of pyruvic acid without the use of oxygen
- no ATP produced
- alcoholic and lactic acid
Alcoholic Fermentation
- occurs in plant cells and some one-celled organisms (yeasts)
pyruvic acid + NADH + H ----------> CH3CH2OH + CO2 + NAD (returns to glycolysis)
Lactic Acid Fermentation
- takes place when there is a short supply of oxygen in cells
pyruvic acid + NADH + H ----------> Lactic Acid + NAD (reused in glycolysis)
AEROBIC RESPIRATION
- large amount of energy is released from a glucose molecule
- takes place in the matrix and cristae (mitochondrion)
- occurs as a series of chemical reaction in which oxygen is used to convert the chemical energy stored in a organic food molecule to ATP and reduced H2 acceptor
- has 3 stages :
- Krebs cycle or Citric Acid Cycle
- electron transport chain
1. Conversion of Acetyl-CoA
- happens instead of lactic acid fermentation when you have enough oxygen
P.A. + CoA + NAD ----------> Acetyl-CoA + CO2 + NADH + H
1 glucose molecule = 2 molecules of Acetyl-CoA
1 glucose molecule = 2 Pyruvic acid
1pyruvic acid = 1 Acetyl-CoA
2. Krebs Cycle
- From Sir Hans Adolf Krebs
- The central biochemical pathway of aerobic respiration
- Also called citric acid cycle
- Occurs in the inner matrix of the mitochondrion
- Consists of :
- Dehydration (removal of water)
- Hydration (addition of water)
- Decarboxylation (removal of carbon dioxide)
- Dehydrogenation (removal of hydrogen)
3. Electron Transport Chain
- oxidative phosphorylation
- The breakdown of glucose is complete
- 4 new ATP molecules are made
- involves cytochromes (class of proteins that fuctions as electron transporter)
- water is a by-product
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